The garden season has come to an end for 2015. It was a difficult year with record rain in June & July making most of the early planting rot where it stood. I only canned 18 pints of tomato sauce this year, that's it! No salsa, but no worries, we still have plenty of salsa left over from last year.
I did figure out the best place to plant peppers. I used the southwest corner of the flowerbed & had the best pepper harvest I've ever had. Meanwhile, the peppers I planted in the garden produced about 3 peppers.
My acorn squash has apparently cross pollinated with the (volunteer) pumpkins. Haven't cracked one of these opened yet so not sure if they are eatable.